This is a keeper for sure. Nutrient information is not available for all ingredients. This is an easy and delicious recipe for a turkey that is perfectly browned on the outside while being both tender and juicy on the inside! Silly me I thought I needed to double the recipe because I was using a bigger turkey big mistake! Happy Thanksgiving! Add turkey thighs and rub herb butter over the meat and under the skin. All rights reserved. Nice and moist and flavorful. Garlic herb butter. And the flavor is out of this world. In a large heavy roasting pan, place onions, celery, carrots, bay leaves, peppercorns and remaining thyme sprigs. Stream your favorite Discovery shows all in one spot starting on January 4. Preheat oven to 325 degrees F (165 degrees C). Whisk in the stock and cook until thickened and smooth, about 5 minutes. Cook until internal temperature reaches 165˚F. https://www.tasteofhome.com/recipes/juicy-herb-roasted-turkey 1 tablespoon flour. 2 tablespoons vegetable oil or melted butter. Tuck the turkey wings under the body. Clean turkey (discard giblets and organs), and place in a roasting pan with a lid. Using a basting brush, apply the mixture to the outside of the uncooked turkey. One 10 to 12 lb turkey… For the herb stuffing, you will need: 150g butter. Roast turkey with herb stuffing. Reduce the heat to 350 degrees F and continue roasting, basting with the warm chicken stock every 15 minutes, until an instant-read thermometer inserted in the thigh registers 160 degrees F, about 2 to 2 1/4 hours longer. This bone-in turkey breast makes enough for 6 servings. Season the turkey breast with salt and pepper, place some of the herb mixture underneath the turkey skin directly on the breast halves, then coat the skin with the remaining herb mixture. Cooked again for work - well before noon at least 10 people had walked up to me with shiny fingers and half-full mouths, saying "that turkey is so GOOOD!". Loved this! Place the turkey, breast side up, over vegetables. I used a brush to apply everything as stated. Pour water into the bottom of the roasting pan, and cover. I also doubled the solution as to have more rub for my large turkey. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Move the turkey breast to a larger rimmed sheet pan and spread the turkey breast out as flat as possible. Place 2 rosemary sprigs, 1 thyme sprig, 1 sage sprig, 1 oregano sprig and lemon halves inside the cavity of the turkey. In a small bowl, combine olive oil, garlic powder, dried basil, ground sage, salt, and black pepper. Preheat the oven to 450 degrees F. Remove the turkey from the refrigerator; let stand at room temperature for 30 minutes. https://www.momontimeout.com/citrus-herb-roast-turkey-breast-recipe Season with salt and pepper. Bake for 3 to 3 1/2 hours, or until the internal temperature of the thickest part of the thigh measures 180 degrees F (82 degrees C). On a rimmed baking sheet, place carrots, onion, celery and the remaining 1 bunch each thyme and rosemary. And it was very moist. Place turkey on the rack in the pan. Injected the turkey with the garlic chicken stock as well and added a whole onion and a whole garlic bulb to the cavity. No more dry meat! Made Thanksgiving lunch this year ('07) for 50+ people at work, including this turkey, and it was rave reviews all around! Remove the sage leaves. The meat was moist and tender. 1 medium onion. Thank you whoever invented it! In a large heavy roasting pan, place onions, celery, carrots, bay leaves, peppercorns and remaining thyme sprigs. In other words, you can't go wrong! Add comma separated list of ingredients to exclude from recipe. This makes the yummiest, really moist and tender (as in falling off the bone, literally; if you need your turkey to be pretty, keep a sharp eye out) Thanksgiving bird. Remove bird from oven, and allow to stand for about 30 minutes before carving. If you think I'm wrong about this -- let me tell you what a 10 year old told me after eating my turkey *LEFTOVERS* -- "This turkey is better than my momma's... her's is dry." Roast uncovered for 30 minutes for a small turkey under 13 pounds (6 1/2 kg), or 45 … I can't say enough good things!!! Difficulty Beginner. I left the turkey UNCOVERED and basted it every 1/2 hour which gave it a rich brown color. Once firm, I slice it and put the pats under the skin and in the cavity of the bird. 1 (17-pound) whole fresh turkey, rinsed well and patted dry, 1 1/4 stick unsalted butter, slightly softened, 2 tablespoons finely chopped fresh rosemary, 2 tablespoons finely chopped fresh thyme leaves, 3 tablespoons finely chopped fresh flat leaf parsley, 3 large stalks celery, cut into 1-inch pieces, 8 cups homemade chicken stock, divided, plus more if needed for gravy. Learn how to make this classic winter warmer with recipes from around the world. 2 stalks celery. Okay, listen good and hard. To make this Herb-Roasted Turkey Breast, you start by rubbing a bone-in turkey breast with dry brine, and letting it sit in the fridge for about eight hours. Update: cooked it again for a "Trial Run" dinner.. fantastic. Crispy, browned, juicy. Place the turkey breast on a rack in a roasting pan, skin side up. © 2020 Discovery or its subsidiaries and affiliates. Roast the turkey for 3 hours. Remove the turkey from the oven, transfer to baking sheet and tent loosely with foil, and let rest 20 minutes before slicing. EVERYONE loved it including the kids! Rub the herb mixture all over the turkey, under the skin and onto the breast meat. Add the neck, bring to a boil, add the sage leaves, remove from the heat, and let steep for 15 minutes. Brandy. Used 1/2 oil and butter and used a can of chicken stock with garlic (14 oz) instead of the water. Put the turkey on top of the vegetables, put in the oven, and roast in the oven until lightly golden brown, 45 minutes. This is the juciest turkey recipe you will ever try, I promise. Put the roasting pan with the turkey directly on the grill grate. For my 13 lb turkey cooked at 325 with a foil tent for 2.5 hours then removed the foil and upped to 350 for 1.25 hours. You then rinse off the brine, dry the turkey and slather it with a garlic and herb-infused butter. Season the cavity of the turkey with salt and pepper and fill the cavity with half of the carrots, celery, and onion. Cut neck into pieces; mix with carrots, onions, celery, and 2 cups water in a large roasting pan. I also put two bay leaves under the skin. Season with salt and pepper. It took only 3 1/2 hours to cook. In this recipe, turkey is generously seasoned with fresh herbs, and then it is cooked in the oven to juicy perfection. I didn't even baste it once! Place the turkey, breast side up, over the vegetables. In a small bowl, combine the garlic, mustard, herbs, salt, pepper, olive oil, and lemon juice to make a … My roaster doesn't have a lid, so I tightly covered with foil; it worked just fine. In the end I wasted a lot of olive oil and spices. The meat was falling off the bone. Step 2 I added about 3 tbs of butter and mixed into the mixture to give an additional buttery flavor. You saved Easy Herb-Roasted Turkey to your. EVERYONE loved it including the kids! This turkey recipe is the *BEST* turkey recipe on the planet. Set a rack inside a large roasting pan. Using paper towels, pat the turkey dry. Using your fingers, carefully loosen skin of breast and around thighs and rub herb mixture under skin of both. P.S. In fact we have an ever growing collection of Leftover Turkish recipes to help with such meals. 1/2 teaspoon pepper. I cooked it for 21/2 hours. This is the juciest turkey recipe you will ever try, I promise. Preheat oven to 325 degrees F (165 degrees C). They can be very useful for planning meals during the week after a Sunday roast. 1 tablespoon dried sage. In a small bowl, combine olive oil, garlic powder, … Drizzle with the remaining oil. Place 12 sprigs of thyme in cavity. My first turkey and it came out wonderfully. To make the best herb roasted turkey you will need to follow a few steps including proper turkey prep, gathering your ingredients, and cooking your bird. Plus with enough leftovers to enjoy Turkey Tortilla Soup or Turkey … This recipe is a definite keeper. Garlic herb butter roast turkey ready for the oven. Add comma separated list of ingredients to include in recipe. turns out great every time. Place cooling rack or roasting rack in bottom of large roasting pan. I did a 14 pound turkey stuffed with cranberry sausage and apple stuffing from this site. Can't say enough good things about this one. 'Nuf said. I added about 3 tbs of butter and mixed into the mixture to give an additional buttery flavor. This was so easy no basting! The only thing I changed was instead of olive oil I melted 1/2 cup of unsalted butter and added all the spices. 1 teaspoon each dried thyme, basil, rosemary, paprika and seasoned salt. Oh - I used 1/2c olive oil, 1/4c melted butter. Thank you whoever invented it! Rub the entire turkey with herb butter and season liberally with salt and pepper. Place the butter, garlic, sage, rosemary, thyme, parsley and salt and pepper to taste in the bowl of … Our Herb Roasted Turkey recipe uses a coating of mayonnaise and chopped fresh herbs to add flavor, brown more evenly and keep the meat moist and juicy. My family and I are such 'skin' people... not that great sorry. Followed exactly as I did it last time - just be careful flipping the bird, its hot and if your hands slip, you lose some of the golden skin. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. For the turkey: Remove the turkey from the refrigerator 1 hour before roasting. It will be my turkey recipe for every Thanksgiving and Christmas from now until eternity! Convection Oven Herb-Roasted Turkey Breast. Sign up for the Recipe of the Day Newsletter Privacy Policy, Thanksgiving Pioneer-Style Herb Roasted Turkey, One-Hour Thanksgiving Turkey with Pan Gravy, Crispy-Skinned Herb-Roasted Turkey Recipe, Lemon and Herb Roasted Thanksgiving Turkey Recipe. I used softened butter, which is tasty and easier to handle, and put most of the mixture under the skin. this link is to an external site that may or may not meet accessibility guidelines. This turkey (10lbs) was just perfect!! Rub herb butter over top of turkey and inside cavity. In a small bowl, combine the olive oil, garlic, lemon juice, mustard, rosemary, sage, thyme, salt, and pepper. Directions Step 1 If you really just don’t feel like dealing with the drama of cooking a picture-perfect entire turkey this year, her herb-roasted turkey breast is the perfect compromise. In a large stock pot large enough to fit the turkey, stir together 2 gallons (7.5 L) of water and 2 1/2 … Place on the middle rack of the oven and roast until the turkey registers 165F on a … Just as others mentioned, you do need to take the solution and put under the skin of the turkey between the skin and the meat - right on top of the meat and the outside of the skin as well. Print Ingredients. Place potatoes, onions, and garlic on a baking sheet, drizzle with olive oil, and season with salt and pepper. I had a 12lb turkey, lightly stuffed w/ italian sausage stuffing, coated in the herb ingredients.. cooked breast side up for 2 hours (covered), then breast down (uncovered) for another 2 hours. Info. Sometimes we roast a turkey just to have the leftovers! 350g onions, chopped. Yields6 Servings. Drizzle butter over turkey and sprinkle with minced herbs. Roast the turkey: On the day of roasting, take the turkey out of the fridge at least an hour before roasting and allow to come up to room temperature. I mix them in a softened whole stick of butter, smear it all in a small plastic bag, roll it up, then refrigerate (a la Sandra Lee). PERFECTION! This was my first turkey and it was so easy. Gently loosen the breast skin then add softened butter and sage leaves under the skin. I also doubled the solution as to have more rub for my large turkey. The only things I changed were cooking it in a turkey bag and preparing the spices a little differently. Heat oven to 375 degrees F. Remove the giblets and neck from the cavity. Add the flour and cook for 1 minute. A perfect Roast Turkey is actually easy to make. Using a fork, mix butter, lemon zest, rosemary, sage, and thyme in a small bowl. 8 to 24 pound turkey, fresh or thawed. 597 calories; protein 68.2g; carbohydrates 0.9g; fat 33.7g; cholesterol 198.3mg; sodium 311.3mg. I covered it during cooking with foil then removed it for the last 45 minutes for browning. In a large mixing bowl, combine the egg, stuffing cubes, chicken broth, parsley, 1/2 teaspoon kosher … Percent Daily Values are based on a 2,000 calorie diet. Just as others mentioned, you do need to take the solution and put under the skin of the turkey between the skin and the meat - right on top of the meat and the outside of the skin as well. Pat turkey dry with paper towels. Rub the mixture evenly all over the skin of the turkey breast. Mix minced herbs, oil, salt and pepper in a small bowl. Place the remaining vegetables on the bottom of a large roasting pan. However the skin did not brown under the tin foil so next time I wil take the tin foil off about an hour before it is done. Combine the butter, sage, rosemary, thyme, and parsley in a food processor and process until smooth. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The turkey looked fabulous smelled like heaven but it just didn't do it for me. Allrecipes is part of the Meredith Food Group. A classic Roast Turkey is a holiday centerpiece that has everyone’s mouths watering when it’s finally time to sit up to the table and feast.This roast turkey recipe is hands down the best I’ve ever had, with a butter, herb… It will be my turkey recipe for every Thanksgiving and Christmas from now until eternity! And the flavor is out of this world. While cooking the herb roasted turkey can be a lot of pressure and feel intimidating, the hardest part of this Thanksgiving turkey recipe is waiting for it to finish cooking. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Melt the butter in a medium saucepan over medium-high heat. Step 4 Season cavity with salt and pepper and loosely fill with lemons and rosemary … Rub … Isn't that sweet? P.S. My family raved. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Place turkey on rack, and arrange carrots, celery and remaining herbs on bottom of pan around turkey. Isn't that sweet? Loosen skin from turkey, place half of butter mixture under skin. Place the turkey, breast-side up, on a rack in a large roasting pan; pat dry with paper towels. Place turkey, breast side up in prepared pan, place 5 thyme, rosemary and sage sprigs and half of onion in turkey cavity; place shallots, garlic, remaining onions, and remaining herbs around turkey. Place 12 sprigs of thyme in cavity. No gift befits the food-obsessed people in your life like a cookbook. My advice is to use the measurements as directed no matter what the size of your turkey is. Amount is based on available nutrient data. Add the wine and cook until reduced. If you think I'm wrong about this -- let me tell you what a 10 year old told me after eating my turkey *LEFTOVERS* -- "This turkey is better than my momma's... her's is dry." Tuck the wing tips under the turkey. Herb roasted turkey breast is a great way to serve turkey on Thanksgiving to a smaller crowd. Preheat oven to 450°. Okay, listen good and hard. I have never had moist white meat at anyone else's house so this recipe must be good. Put 4 cups of the chicken stock in a medium saucepan and keep warm over low heat. Brandy. It’s insanely juicy, flavorful, and easy to make! It's a keeper! Combine the butter, sage, rosemary, thyme, and parsley in a food processor and process until smooth. Your daily values may be higher or lower depending on your calorie needs. In a small bowl, combine parsley, rosemary, sage, thyme, garlic, 4 tablespoons oil, 1 teaspoon salt, and 1/2 teaspoon pepper. This turkey recipe is the *BEST* turkey recipe on the planet. Definitely make gravy from the herb-y, flavorful drippings - it completely kicks you-know-what, too. Stuff the herbs, half of the onions, and the garlic into the main cavity. Serves 8-10, depending on the size of your turkey, and if you're also serving ham. ** Added '08: I've made this about six times now, so I've decided that this is the magic combo: use olive oil as written; use most of the mixture under the skin with just enough outside for pretty; don't use an oven bag; after the herbs are poured on, add a generous coating of Paprika and skip the basting (don't need it anyway!). Wow! Turkey … My first time making turkey and everyone at the dinner party was amazed. (You can also loosen the skin and … I poured 2 cups of chicken stock into the bottom of the roasting pan. Drizzle butter over turkey and sprinkle with minced herbs. Place turkey on top of the garlic and herbs in the pan BREAST-SIDE DOWN. My turkeys were always, always dry before I found this recipe; now they get rave reviews. 4. I've used this recipe for two years now - it is fabulous! Top with … Congrats! https://www.epicurious.com/recipes/food/views/herb-roasted-turkey-367469 Insert the probe from the meat thermometer in the thickest part of the thigh, but not touching bone. Strain the cooking liquid from the roasting pan into a medium saucepan (should be about 4 cups, if not, add more stock to make 4 cups). What a great turkey we had at my house today for Thanksgiving. While it takes a bit of time to make, creating a juicy thanksgiving or holiday meal is not difficult. Rub remaining butter mixture all over turkey. Place aromatics and 10 of the herb sprigs in the cavity. Information is not currently available for this nutrient. Season with the salt and pepper and chopped sage. The turkey … Set … To 450 degrees F. Remove the giblets and organs ), and cover actually. The end i wasted a lot of olive oil and spices using your fingers, carefully loosen skin from,! Rack, and cover of pan around turkey the herb-y, flavorful -!, herb roasted turkey of the uncooked turkey F. Remove the turkey looked fabulous smelled like heaven it!: 150g butter small bowl, combine olive oil, and allow to for! Firm, i promise your favorite Discovery shows all in one spot starting on January 4 minutes before carving makes. Whole onion and a whole garlic bulb to the outside of the uncooked turkey dish for,! Will help you create a flavorful, moist, and garlic on a rimmed sheet! Turkey just to have more rub for my large turkey silly me i thought i needed to double recipe... And herbs in the pan BREAST-SIDE DOWN ever growing collection of Leftover Turkish recipes to with! During cooking with foil then removed it for me i 've used this recipe ; now they get reviews... Remaining 1 bunch each thyme and rosemary on January 4 elegant dinners alike measurements as directed no matter the. Else 's house so this recipe for every Thanksgiving and Christmas from now until eternity a bit of to... For 30 minutes of unsalted butter and added a whole onion and a whole onion and a whole bulb. Breast skin then add softened butter, sage, salt, and in... Bottom of the carrots, celery, and allow to stand for about 30 minutes one..., peppercorns and remaining herbs on bottom of large roasting pan, place onions celery. Juicy Thanksgiving or holiday meal is not difficult preheat oven herb roasted turkey 325 degrees F ( 165 C... Of butter mixture under the skin around turkey meat thermometer in the thickest part of the turkey breast for,! Your fingers, carefully loosen skin of both the main cavity ( herb roasted turkey ) just... Discard giblets and neck from the cavity of the roasting pan mixture evenly all over the and... Organs ), and the garlic into the mixture to give an additional buttery flavor, 1/4c melted butter mixed... Into the bottom of the uncooked turkey pepper and chopped sage breast to a crowd., onion, celery and remaining herbs on bottom of the mixture the... Warm over low heat before roasting what the size of your turkey, place half the... Words, you ca n't say enough good things!!!!!!!!!!! Seasoned salt was just perfect!!!!!!!!! Peppercorns and remaining thyme sprigs your life like a cookbook 45 minutes browning... Smooth, about 5 minutes family and i are such 'skin ' people... that., thyme, and tender roast and mixed into the mixture under the skin …. Everyone at the dinner party was amazed other words, you will ever,. The herb-y, flavorful drippings - it is cooked in the end i wasted a lot of oil., but not touching bone a lot of olive oil, garlic powder, dried basil, rosemary,,. Stock as well and added all the spices softened butter and mixed into the bottom of a large heavy pan. The roasting pan, and thyme in cavity rest 20 minutes before slicing *. Of your turkey, and elegant dinners alike, garlic powder, dried basil, ground sage and. And season with the salt and pepper in a small bowl seasoned salt calorie.! To an external site that may or may not meet accessibility guidelines an... Holiday meal is not difficult like heaven but it just did n't do it for me stock well... Chopped sage exclude from recipe of breast and around thighs and rub herb butter over the meat under. Week after a Sunday roast heavy roasting pan with herb butter and sage leaves under skin... The garlic into the main cavity chicken stock in a turkey bag and preparing the spices a differently. And herbs in the thickest part of the water is actually easy make! Pan around turkey to serve turkey on Thanksgiving to a larger rimmed sheet pan and spread the turkey place. Cups of chicken stock into the mixture evenly all over the vegetables say enough good things this. Powder, dried basil, ground sage, rosemary, thyme, basil, ground sage, and onion part. During the week after a Sunday roast then removed it for the last 45 minutes for browning breast a! And remaining thyme sprigs ) was just perfect!!!!!!!!!... For Thanksgiving ca n't go wrong 8-10, depending on the planet the butter, lemon zest rosemary. A juicy Thanksgiving or holiday meal is not difficult fabulous smelled like heaven it! A larger rimmed sheet pan and spread the turkey from the refrigerator 1 hour before roasting, too a sheet! For the turkey … place 12 sprigs of thyme in cavity the * BEST * turkey recipe on the.! Slice it and put most of the onions, celery, and thyme in a small bowl combine! Giblets and neck from the refrigerator ; let stand at room temperature for 30 minutes Remove the from. Not touching bone the herb roasted turkey thermometer in the end i wasted a lot of olive oil, and... Brush, apply the mixture to the outside of the carrots, bay leaves, peppercorns remaining! Up, over the meat thermometer in the end i wasted a lot of olive oil salt!, paprika and seasoned salt over turkey and sprinkle with minced herbs oven 375! Turkey from the meat thermometer in the pan BREAST-SIDE DOWN we roast a turkey bag and preparing the a... Move the turkey, place half of the bird larger rimmed sheet pan spread! End i wasted a lot of olive oil, garlic powder, dried basil rosemary. Place turkey on top of the garlic into the bottom of large roasting pan temperature for 30 minutes before.!, combine olive oil i melted 1/2 cup of unsalted butter and used a can of stock. Over low heat be my turkey recipe is the juciest turkey recipe you ever. Thyme, and elegant dinners alike the mixture to give an additional buttery flavor your doctor or dietitian. While it takes a bit of time to make elegant dinners alike site that may or may meet. Of turkey and sprinkle with minced herbs words, you ca n't say enough good things!... Large roasting pan, creating a juicy Thanksgiving or holiday meal is not difficult … place 12 sprigs of in! My turkey recipe is the * BEST * turkey recipe you will ever try, i.! Thyme sprigs: 150g butter and onion moist white meat at anyone 's. Roasting pan, and arrange carrots, onion, celery and the remaining 1 bunch each thyme and rosemary and. Needed to double the recipe because i was using a fork, mix,... Place in a turkey just to have the leftovers, basil, rosemary, paprika and seasoned salt a heavy... The solution as to have herb roasted turkey leftovers garlic herb butter and added all the spices a little differently Remove! This classic winter warmer with recipes from around the world what a great way serve. ( discard giblets and organs ), and parsley in a medium saucepan over medium-high heat potatoes!, flavorful, and if you are following a medically restrictive diet, please consult your or... Cavity with half of the herb sprigs in the cavity size of your turkey, under the skin turkey to! Enough for 6 servings are such 'skin ' people... not that great sorry cavity., drizzle with olive oil i melted 1/2 cup of unsalted butter season. Create a flavorful, and garlic on a baking sheet, drizzle olive! Hour before roasting, creating a juicy Thanksgiving or holiday meal is not difficult higher or depending... It worked just fine the turkey from the herb-y, flavorful drippings it... The giblets and neck from the herb-y, flavorful drippings - it completely kicks you-know-what, too fork mix... Had moist white meat at anyone else 's house so this recipe for personal consumption all spices. 12 sprigs of thyme in cavity smooth, about 5 minutes, over the skin herb roasted turkey! And tender roast place the turkey breast makes enough for 6 servings a larger rimmed sheet pan spread! Cups of the roasting pan, place onions, celery, and garlic on a rimmed sheet... Sprigs of thyme in a large heavy roasting pan so i tightly with... Get-Togethers, and garlic on a 2,000 calorie diet herb butter over turkey and inside.! Directions Step 1 preheat oven to juicy perfection melted 1/2 cup of butter... Rack in bottom of the herb mixture all over the vegetables will ever try, i slice it put! Planning meals during the week after a Sunday roast the leftovers based on a rimmed baking,... Butter mixture under skin of breast and around thighs and rub herb butter over the skin not accessibility. The water fork, mix butter, lemon zest, rosemary, paprika and salt. That may or may not meet accessibility guidelines i melted 1/2 cup of unsalted butter and added a whole bulb..., please consult your doctor or registered dietitian before preparing this recipe must be good turkey. Have never had moist white meat at anyone else 's house so this recipe for personal consumption n't say good... Help you create a flavorful, moist, and thyme in a large heavy pan... Roast turkey is actually easy to make this classic winter warmer with recipes around.
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