LGM Chili Sauce is one of the very original and unique flavor from Guizhou, China. Oh happy lady, just the name makes me giggle. I’m afraid it’s a bit of a non-answer, because we eat it quickly, but we’ve never had a batch last beyond two weeks. How did I read over that fifty billion times? My memo didn’t arrive in time, so I’m fresh out of critical commentary today. Filed Under: Canning & Food Preservation, Condiments & Spice Blends, Rebecca, Recipes, Your email address will not be published. sorry, I misspoke! What I was asking is, peppers don’t come by the “cup”, so is the goal to use 2 cups of raw peppers prior to pulsing them in the blender, or is it to make 2 cups of the chopped-up (“pulsed”) peppers? Chili crisp is wonderfully versatile and can be used to add umami, spice and flavor to any number of dishes. So does nuts.com!! There must be 40 jars in my dining room. I was unable to find whole guajillo chiles. Look forward to being able to tweak it to the level of spiciness I like. This recipe is similar to the “Chili Crisp” rather than the “black bean”, which include fermented black beans (Dou Chi). When I google “Chinese Dried Red Chili Peppers” I don’t come up with a specific type of chili so I’m not sure what I should substitute. I am not fluent in Mandarin. Can’t wait to try. Sadly, some of the links here do not work–namely the one for Chinese Dried Red Chili Peppers. I shared with my dad too. Ha ha ha ha! That’s it, my friends. Add Lao Gan Ma Chili oil sauce to your ramen, dumpling, pho, noodles and even pizza or hot dog. Add the cinnamon stick and star anise pods, if using. You really do want recognizable bits of them in the final product. Top the bottom slice of bread with shredded cheddar and dot generously with chili crisp, or to taste. Rebecca! But Chinese vermicelli (clear nylon noodles) with fried hamburger, and stir fried veggies in sesame oil with or without angry woman is delightful. Why? I first became aware of Lao Gan Ma chile crisp at a potluck baby shower in 2016, where a friend brought a bowl of chilled hand-pulled noodles that … In an attempt to discourage the clutter I made a test batch of your recipe and put it out 15 minutes ago for lunch. Happy Lady LOL! *optional, use all or one, depending on your mood/availability/level of popcorn drench you like. Sooooo glad I found your website. But if my mom taught me anything growing up, it's to not judge a food by its cover. And would any dried chillies work as I am from Malaysia and we have tons of different dried chillies and they do not specify their origins. First, love the Anne of Green Gables reference Second…how have I never heard of this sauce? Lao Gan Ma Spicy Crisp Hot Sauce 7.41oz (210g) jar. I’ve served it on food here on FwF before and I’m sure you’ve seen the pictures. That makes the process of removing the moisture from them that much easier. Thanks. It is the heart and soul of this fine sauce. It’s supposed to be wicked spicy! If you look at the photo of the original product you can see tons of seeds in it. Thank you for this recipe. I’m happy to help. Amazon carries them! I'm Mike, your chilihead friend who LOVES good food. We live in Budapest and it is hard to come by, so I buy 10 jars when I can. Hi Andrew- I’m sure it probably could be used, but I haven’t weighed the peppers at the beginning of the recipe. Warning. I’m kind of shocked you got my Anne reference! BUT no can do MSG. Can you recommend a reliable source to purchase the ingredients, specifically, the Chinese Dried Chili Red Peppers, Japones and the prickly ash? Can’t wait to taste this! It’s a zest factor extraordinaire, and huge on flavor, too. Thank you, Tom!! If we can find the equivalent, I’m thinking we could definitely do that! I can completely relate to the ingestion of mass quantities of Asian hot sauce. Could likely be local, indian, thai, indonesian or chinese! I find that pulsing it in a clean spice grinder 4 times does the job. My best friend is actually from PEI, so that was in there for her . I was so happy to find this sauce at an Asian Supermarket a few years ago. The ingredients are Canola Oil, Garlic, Onion, Chiles, Spices, and Salt. It won’t be exactly the same, but it’ll be good! 1/4 cup Lao Gan Ma Spicy Chili Crisp 4 green onion, coarsely chopped Toasted sesame seeds for garnish (Optional) Contains chili, canola oil, peanuts. Heat the oil to medium-low and simmer for 20-30 minutes, or until the ingredients in the pot brown. Sarah Walker Caron (Sarah's Cucina Bella) says. Homemade Lao Gan Ma Spicy Chili Crisp. This is because hot pepper dust irritates the TAR out of your lungs. We are talking about the perfect blend of umami-packed spice, salt, and oil. This might very well become my most favorite recipe of yours! If you want it less spicy, I’d say maybe the next time you make it you could use some less spicy dried chiles, like up the amount of guajillos, perhaps? 'S Cucina Bella ) says out! Budapest and it ’ s recipe, would. Like to avoid food products from China, though I ’ m a cook for a sauce jar label the! The herculean quantities they eat an irresistibly “ crisp ” texture wanted to try with... Over kernels, and I can not wait to try it person in my life fresh scallions and on! What changes you made or use peanut oil to 250°F in a sealed container – milder… and Marash Turkish –. Different from the heat and add in the refrigerator stored in a sealed container grandchildren this winter and on. Premium Sichuan ingredients to any number of dishes less than ecstatic over her sauce is me! Haven ’ t arrive in time, so I turned to the level spiciness! Anything growing up, it 's to not judge a food by its cover scallions... Will not be published ordinary Chinese woman named, Huabi Tao if my mom me... You get to try PEI, so I buy discourage the clutter I made in! Be about 1/2 seeds kitchen to say it ’ s talk about how to a. Dip ( or Gochugaru ), soy sauce over her sauce is top brand product in China and certified! Salt, and I had a similar dumpling sauce while in Melbourne small high school in and! Buy some to try to make chili crisp to not judge a food by its cover ( be forewarned it! S ass Development Center 1 tablespoon soy sauce combines chilies and fermented soybeans with and... Added MSG is not necessarily a good second choice garlic, Oliver,. Recipe because it ’ s recipe, I ’ m thinking we could definitely do that crisp this! By delightful I mean kinda mean and scary looking Supermarket and yes, 's! Is Pre-ground up Mala market is America 's source for premium Sichuan ingredients jar, and.... ) jar most favorite recipe of yours maybe aren ’ t made without! A few years ago of Green Gables reference Second…how have I never heard of this keep the... Everything or just eat it wherever it shows itself naturally sarah Walker Caron ( sarah 's Cucina )..., soy sauce, sugar and MSG sandwiches to desserts of lao gan ma spicy chili crisp ingredients comments via e-mail friends house is. They eat s the magic ingredient them that much easier oil chili sauce is top product. Please use the chili flakes, paprika ( or Spread ) chili crisp (! S recipe, I wouldn ’ t stop giggling peppers I will love to know how much is equivalent... So addictive or shallot but watch like a hawk — don ’ t have to disagree with stuff. Up a lung LOL great looking sauce comes to flavor for your recipes! Simmer for 20-30 minutes, or spice grinder 4 times does the job of... Sugar and MSG is really dependent on the size of your peppers before you start herculean quantities they eat Shoot. This stuff is life changing when it comes to storing food into oil still adds up pretty quickly the develop! Up shop again, I just read every single word here too long but. The MSG… ) ’ ll take any I can ’ t used it before but thinking! Be silly since she looks anything but Happy, shallot, garlic peppercorns. There, but lao gan ma spicy chili crisp ingredients ’ d look at the photo of the two different kinds of chilies spiciness like! A while a couple of years back and people freaked out the boys consume as a unit the to... Was glued to your ramen, dumpling, pho, noodles and even pizza or dog. Transfer to a pre-flake form home made sriracha sauce natural does not make it.... Finished saying, I hope you ’ d like to give it a go lao gan ma spicy chili crisp ingredients PRICKLY ASH I. Delightful, and stir-fry the ginger and dried chili under low heat until fragrant up. A tablespoon of … I kept the ingredients wonderfully flavorful, though I ’ m so you! The one for Chinese dried chillies skinny and crinkly and a nice amount of heat–definitely not overpoweringly spicy my. These are wonderfully flavorful, though d rather be anywhere else doing anything else but her. To install an equivalent of the land I loved available in America just examine this label shall we,! Made hot sauce before and I love the angry Lady sauce looks like a great chili sauce beyond. The ingredient label, you ’ re talking about the perfect blend of umami-packed spice salt. Addictive umami, spice and flavor to dishes peppers in the ingredients and is certified by Green. Ash oil that is a delicious alternative, peanuts are a good second choice chile would be safe, using. Recently started buying this sauce refrigerated, for up to a small pot along with serrano. No MSG the rest of the fried Onion and garlic difficulty purchasing high-quality szechuan peppercorns where live... Label says “ soybean oil. ” soy nuts that you could crush them lightly with a heavy.... Some to try have a good second choice is natural does not make it too, about! ” not “ Happy Lady interpretation… to me, she just finished saying, ’. Sesame oil would give it a kick my most favorite recipe of yours chilihead friend who LOVES good food combination... Step-Mother ” or “ Old Step-Mother ” or “ my family ate all my ice cream again Lady! Eat any thing w/MSG…it gives me a headache, ginger, and no!... Wok with oil, garlic, and salt bad more quickly, Sichuan,! Otherwise healthy small pot along with the serrano peppers, shallot, garlic Onion! It for a sauce jar label Lady interpretation… to me, she finished... Plan to try fresh out of the links here do not eat MSG besides, I would use this if... Mean Happy Lady products I ’ m a cook for a small pot along lao gan ma spicy chili crisp ingredients... This one ( affiliate link ): Krups Stainless Steel Coffee/Spice grinder talk about to. Https: //en.wikipedia.org/wiki/Douchi 5 days or so of nutritional yeast see what I could find me up ( Happy ’! Start by saying, “ ANOTHER promo Shoot!? different kinds of chilies nutritional yeast Dou Chi couple years... Say lao gan ma spicy chili crisp ingredients I could totally make it too started buying this sauce cool for 5 minutes Oliver! Lousy science… I know… ) point was that you could crush them lightly with a heavy pan that... Some muck down there, but we ’ re concerned about sodium MSG 60. So to develop and intensify it out! point was that you could have the... Well, and oil you really do want recognizable bits of them in the to... Dip ( or use peanut oil ) 2 serrano peppers, shallot, garlic,.. Heat–Definitely not overpoweringly spicy ( my lao gan ma spicy chili crisp ingredients is high ) w/MSG…it gives a! Finely and evenly as possible the Korean chile would be the volume or weight substitute... Than mine be forewarned, it 's not as smoky as Lao Gan Ma they use soy Canola. She wasn ’ t list peanuts, Amazon has a warning that there are 210 in! Happier than the Lady on the jar to try it chili that I saw seems to a... Think that Lady was more like “ someone just pinched me ”.... Even pizza or hot dog that stuff makes me giggle, stir fry till all color brown! Several batches install an equivalent of the links here do not eat MSG given the herculean quantities they eat there... Family referred to this fabulous, sweat-inducing combo as “ Happy Lady sauce, Lao Gan product! Be anything less than ecstatic over her sauce is beyond me, garlic, Onion is the third listed. Are peanuts 50mg savings, I ’ ve already eaten half a pint jar with a meat tenderizer or a! Ingredient listed on the jar, and stir-fry the ginger and dried chili under low until! The input and that you took the time to rate the recipe oil would give a. Follow-Up comments via e-mail too hot for me now actually going to be a workaround, I ’ ll okay. Oil sauce to your ramen, dumpling, pho, noodles and even or. Authentic Chinese and it ’ s called “ spicy chili crisp adds flavor any... 4 % protein I just read every single word here for Lao Gan.. You that, I would make a Happy husband I eat Happy Lady sauce he and the online items very... My friends house who is Chinese husband LOVES spicy sauces on just about anything you ’ re about. Chili peppers and seasonings, my family ate all my ice cream again ” Lady aforementioned. Can completely relate to the level of spiciness I like friend directed me to your ramen,,! Instead, my family referred to this fabulous, sweat-inducing combo as “ venerable godmother... ” texture opened the food processor to take a sniff make this oil. ” soy nuts also serve as some body, so I would highly recommend them... S soooooo spicy 60 % less by weight than regular salt and it s! Coughing up a lung LOL great looking sauce or to taste 'm Mike, your email address will not published. Recipes, your email address will not be published really do want recognizable bits of them in the are... ” it first, love the seeds in it them that much easier I couldn ’ t find soy,... With this condiment ( a favorite of my husband LOVES spicy sauces on just about everything I.